Thursday, June 03, 2010

Herbed Ricotta Spread with Rye Dippers

香草芝士醬配裸麥多士
Category: Appetizer
Style: Western
Difficulty: Easy
Portion: Makes 1 servings

Ingredients
400g ricotta cheese
1/2 cup freshly grated parmesan cheese
2 tbsp chopped black olives
1 tbsp chopped chives
1 tbsp chopped fresh thyme
rye melba toast

Procedures
Combine all ingredients except toast. Serve cold with rye melba toast

Tips
Do not spoon spread onto toast until right before serving. Otherwise the toast will become soggy

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