Portion: Serves 8
2 yam (also works with pumpkin or butternut squash)
2 tbsp maple syrup
2 oz butter, melted
Preheat oven to 450F.
Peel and wash yam. Cut into quarters.
Put in a roasting pan and drizzle with maple syrup and melted butter. Bake in oven for 30 minutes or until fork tender. Baste with syrup often.